Right after our Mind Museum adventure time, we went straight to the Fort for dinner and ended up here - Italianni's. We got a glimpse of Italy that night. Hahaha! At around 6:30 pm, this is the picture of the place. As you can see, only a few tables were occupied. But come 7:00 the people kept coming in! And before we even noticed, the restaurant was full!
They gave us a small basket of bread (for free. Haha!) while we wait for the food. I love the bread! So soft and a bit chewy. Hoho! Served with olive oil and balsamic vinegar.
Andy's order: Herb Roast Chicken (Php 425.00). "Roasted half chicken with Italian herbs, Italian style gravy, sauteed vegetables and a choice of garlic rice or mashed potato." I loved the chicken skin. Even though it's thin, it's crispy and very rich in flavor. :)
My order: Parmesan Crusted Fish Fillet (Php 595.00). "White fish fillet coated with Parmesan cheese, served with caper cream sauce, mashed potatoes and buttered vegetables" All for the love of cheese! One of my favorites is Fish Fillet, too. Crunchy coating and the inside is so soft! The quantity really isn't enough to make me full. I wanted more. Hahaha!
Ciao ciao! :D
Italianni's Restaurant
Bonifacio High Street - Quadrant Building
Fort Bonifacio, Taguig
Contact Number: 8564094
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